Stacked Chicken
Tender Burger

Prep time: 5 minutes

Cooking time: 10 minutes

Feeds x2 people

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Shopping List

4-6 Hazeldene’s chicken tenderloins

Chicken seasoning spice

2 sour dough rolls

Sliced tomato

Tomato relish

Tzatzki dip

½ spanish onion, finely sliced

Chargrilled zucchini, finely sliced

Baby spinach & rocket mix


Kitchen Magic

Heat a non-stick fry pan on high heat, and coat with a light spray of olive oil.

Sprinkle chicken seasoning spice to both sides of the chicken tenderloins.

Cook for 2-3 minutes on each side, or until cooked through.

While cooking tenderloins: Lightly toast sour dough rolls. Spread tomato relish on one side of the roll and tzatzki dip on the other.

Layer rolls with char grilled zucchini, chicken tenderloins, tomato, spanish onion and baby spinach and serve.